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Breed: Arabica breed from Chiang Rai Province, Thailand Altitude: Above sea level 1,000 – 1,400 meters Processing (Dry Processing) & Fully Washed (Wet Processing) Roasting: Level Medium International organic & other coffee standards: IFOAM, EU, COR, USDA. Halal food standards Taste Notes. Roasted Almonds, Plum and Cane Sugar/ Roasted Almonds, Plum, Sugarcane Our Arabica coffee that grows under the shade of a large tree at the Mae Suai, Mae Kon and Mae Khon watershed forests, Chiang Rai Province with organic farming methods and fair trade system resulting in a coffee that is full of quality and value of life. Let people and nature coexist in a sustainable way.
"Our Mission
We are committed to producing organic coffee of the highest quality. Our farming methods are chemical-free, designed to protect, preserve and restore the natural balance of valuable watershed forests in Chiang Rai. We are creating long-term jobs in upland communities. And in these ways, MiVana Coffee is contributing to the sustainable health of forest resources and a sustainable way of life for our farmers and their families.
Our Promise
Every cup has a distinctive robust flavor and a signature aroma of tropical flowers and fruit. MiVana Coffee is made from ripe red beans hand-picked at just the right moment, then processed within 24 hours to ensure maximum freshness. All our coffee is organically grown both for quality and the health of our customers.
WELCOME TO MIVANA COFFEE
One of Thailand's top-quality organic coffees, with a distinctive robust flavor, from a company pledged to environmental responsibility and community sustainability.
FROM NORTHERN THAILAND’S FORESTED HILLS
The beans that go into MiVana coffee are grown organically and allowed to ripen slowly in the shade of large native trees. This is the secret to our coffee's outstanding quality and key to protecting the natural biodiversity of native forests and supporting local farmers.
BUILDING STRONG COMMUNITIES
MiVana creates jobs and steady incomes for members of the communities we work in, our coffee makes a big contribution to the development of a thriving self-sustaining economy
HARVESTING THE COFFEE BEANS WITH LOVE
All our beans are carefully selected picked at the peak of perfect ripeness and then specially processed within 24 hours to preserve their freshness
PEOPLE AND FORESTS WORKING TOGETHER
MiVana coffee is helping to build a lasting partnership between people and forests
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