A Thai signature Bresaola made from premium cut meat, crafted from Jasmine Wagyu, a Thai wagyu beef raised with care by dedicated farmers in Northeastern Thailand. The cattle are nurtured with a unique diet of jasmine rice  bran, grains, and fragrant pandan leaves, resulting in beautifully marbled beef with a distinct and delicate aroma. The result we select a BMS 9/10 Jasmine Wagyu AKA the best of the best marbling score. The production process begins with selecting the finest eye of round, the eye of round cut of Jasmine Wagyu. It is carefully seasoned with a blend of mix herbs and spices such as rosemary, juniper berries black pepper and cured for 10-14 weeks. The result is a bresaola with a tender texture, complex aroma, and intense funky deep flavor

Ingredients: Beef 94% , Seasoning 2% Non-iodized edible salt) 4%
Preservative: INS 250 , INS 252 (May Contain lactose, milk protein and soybean.

Wagyu Bresaola(TH) Pre-sliced 50g

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