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Organic Red Hom Mali rice naturally-coloured rice varieties tend to have naturally high levels of antioxidants and vitamin E, but Red Hom Mali rice renowned for being especially good for those who are suffering from or are concerned about diabetes. *Research has shown that after Red Hom Mali is cooked and consumed, the level of glucose in the blood increases slowly in the first 20 minutes (10.60g / 100g). After the rice has been digested for 120 minutes, the level of glucose drops down to only 8.59g per 100g. Its nutty and chewy texture is also delicious.
Growing an active and social community of farmers and consumers. With creativity and innovation, Raitong secures the cultivation of organic food in Thailand for future generations. Since 2007, Raitong Organics Farm, has served as a Thai social enterprise developing a strong community of local organic food farmers and customers. By promoting organic and natural farming methods, we improve the well-being and dignity of Thai farmers and ensure that our customers have access to the highest quality and most nutritious foods. We only cultivate, produce, process and sell internationally-accredited and 100% certified organic natural food products. Certified EU and Canadian Organic by the Organic Agriculture Certification of Thailand (ACT) and accredited by IFOAM, we always provide the best.