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Pineapple Cinnamon Crumble
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1-3 days | Protected by HappyLyfe Marketplace
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Tropical fruit meets French technique. Slow-cooked Thai pineapple, caramelised and fragrant with cinnamon, topped with a golden rice flour crumble with almond powder. Best eaten cold straight from the jar, the contrast between the warm-spiced fruit and the crisp crust is exactly the point. Can also be enjoyed warm if you're feeling generous with yourself. Ingredients: Pineapple, natural cane sugar, brown sugar, cinnamon, sea salt, fruit pectin, corn starch, rice flour, almond flour, coconut butter, coconut oil, sustainable palm oil, pasteurised egg yolk, natural thickener (xanthan gum).
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MyElla was born in Bangkok, inspired by France. A little dessert brand named after our little girl, crafted with passion, served with warmth. We blend French fresh desserts techniques with the flavours of Asia to create desserts that feel both familiar and unexpected. Every bite is made to be remembered.
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