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Date Cake Mini Pack Gluten-free (4pcs) 175g (pre-order 2 days)
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Pre-order 2 days is required, please read below for more information. This gluten-free cake is made from organic ingredients only. For this DATE CAKE, we use vegan flour, such as Almond and Buckwheat. This recipe contains egg, heart-healthy rice bran oil, and kefir yogurt. Rice bran oil is a good source of unsaturated fats, vitamin E, and other important compounds in rice bran oil, such as tocotrienols, oryzanol, and plant sterols, that have been studied for their health benefits. Kefir is the best source of probiotic, these friendly bacteria our gut needs. Here is some nutrition fact: Date Cake 195g (4 servings) 1 serving = 49g Kcal: 102.33 Carbs: 12.32g Fiber: 1.84g Net Carbs: 10.48g Protein: 3.49g
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