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B-Garlic Black Garlic Fresh garlic is transformed into black garlic to reduce its pungent smell and spicy bite, resulting in soft, sweet-and-tangy cloves that are easy and delicious to eat. No added flavoring. Comes in a jar, already peeled, ready to enjoy immediately. Storage Instructions: - Once opened, keep refrigerated. - Unopened jars can be stored at room temperature without refrigeration. - Keep in a dry place away from sunlight. Warning: Individuals scheduled for surgery should stop consumption and consult a doctor prior to surgery. FDA Number (Jar): 51-2-03131-6-0002 The Benefits of Black Garlic: - Boosts immunity - Reduces unhealthy fat - Lowers blood sugar - Supports good circulation - Eases stomach discomfort - Rich in antioxidants (60 g / jar)
Nopphada Product, the only manufacturer and distributor of "Black Garlic '' in Thailand that has received international standards, FDA certification, guaranteed with a category level award under the brand B-Garlic, black garlic, innovation for health.
B-Garlic is a leading Thai manufacturer and distributor of fermented black garlic.
A healthy food that turns from fresh garlic into delicious black garlic for easy consumption and as an ingredient.
The black garlic produced by us has many healthy benefits and anti-oxidant properties while containing properties that are 13x times that of normal or fresh garlic.
Cook with
B-Garlic products can be used in various recipes, dishes and food items to enhance the flavor, the textures and create the balance between taste and health.
Additionally, our fermented garlic can also be consumed right out of the pack as snacks.
Zest up your everyday meals, brighten the family dinners and parties with B-Garlic!