Organic white Hom Mali Rice Soft and delicious with slight fragrance like jasmine flowers or Panda leave. Our Hom Mali rice of the 105 variety is grown with care  by small-scale farmers in the Northeast of Thailand, particularly in Sisaket, Surin, Yasothon and Amnat Charoen province, where the best quality of Thai Hom Mali rice is cultivated.

Grown with organic methods from high-quality sources in Suphan Buri province, promoting eco-friendly practices, free from chemical substances, alongside environmental care. Supporting networks to distribute income to local communities, it's a safe food source for both physical and mental health, rich in nutritional value, aromatic, flavorful, and full of nutrients.

The PICKLED SPICED CARROTS jar is slightly milder in taste than the traditional cabbage kraut, and a little sweet, so it is better for more timid palates. The fermented collection is the perfect condiment to add healthy probiotics to your favourite dishes, meat and vegetables alike.

Naturally pink, minimally processed salt sourced from Himalayan rock deposits. The coarse grain offers texture and visual appeal, perfect for finishing dishes or grinding fresh at the table.

Ingredients: 100% Himalayan Pink Rock Salt (coarse grind).

Nutritional / Active Components: Same trace minerals as the fine salt — calcium, magnesium, potassium, and iron — but in larger crystals.

Traditional French-style spread made from slow-cooked chicken, gently seasoned for a rich and smooth texture. Perfect for bread, crackers, or canapés.

- Chicken 72% – Duck oil 25% – Herbs 2% – Salt and pepper 1%.
- No hormones, no antibiotics and only natural fed.

** Kindly note that this product require a minimum quantity for shipping outside Bangkok, please consider reaching the specified minimum quantity before completing your purchase.

Ceylon Cinnamon is a powerful spice that has been used medicinally around the world for thousands of years. It is still used daily in many cultures because of the widespread cinnamon benefits, not to mention its distinctly sweet, warming taste and ease of use in recipes. Interestingly enough, researchers have found that cinnamon ranks No. 1 out of 26 of the most popular herbs and spices in the world in terms of its protective antioxidant levels. It also boasts a wide range of other health benefits, including antibacterial, antifungal and anti-diabetic properties.

Pure Raw Honey is a crude form of honey immediately taken out of the cells of the honey combs within a bee hive. It contains bee pollen and propolis as well as 27 minerals, 22 amino acids and 5.00 live enzymes. It keeps you healthy by fighting disease, boosting the digestive system and many more.

Flax seed meal is just the ground version of Flax seed.
Flax seed meal is more beneficial to the body comes from the body’s way of absorbing the nutrients easier through having the flax seed ground.

Fragrant and spicy taste. We use local ginger. The original species is an old ginger that is 8 months old.

Source: Phan Boon Herb Company, Pa Ko Dam Subdistrict, Mae Lao District, Chiang Rai Province

Ingredients : Ginger powder is 100% organic, so it has a rich flavor without any additives. We only use baking and grinding processing methods. Not through other processes that will lose benefits. Therefore, the sediment that customers see as ginger meat can be eaten. It is recommended to stir all ingredients before drinking.

How to brew : Brew in hot ginger 1 teaspoon / hot water 150 cc. / No sugar added.

Storage: Store in a cool dry place, avoid sunlight and heat. Shelf life is 1 year from the date of manufacture.

Sweet Black Soy Sauce, Rose Brand, ancient recipe, made from premium soybeans. Through the fermentation process in jars using the traditional family's natural method. Inherited for more than 100 years, it is simmered for hours on wood until it produces a sweet dark soy sauce with a unique aroma and flavor. Suitable for health lovers It adds color and mellow flavor to delicious dishes such as marinade, boil, scythe, stir-fry, and grill.

Used for making Chinese stew, add color to Chinese stew, stir-fry noodles, stir-fry soy sauce, noodles, or Saba fish dipping sauce. It's delicious.

Components : Molasses 85% / Salted black soy sauce 15%

No MSG, No Preservatives Fermented by natural methods Use iodized salt.

Slow-cooked clarified butter made from 100% grass-fed cow’s butter, imported from certified farms in New Zealand and Thailand. Light, aromatic ghee with a near-complete lipid profile (both saturated and unsaturated fats), naturally rich in essential vitamins A, D, E and K (which support immunity, bones, and healthy skin) and also contains beneficial fatty acids that nourish your digestion and gut health. 
Traditionally used in Ayurveda as a nourishing daily fat for cooking and topical care. No preservatives or additives listed.

Ingredients:
100% grass-fed butter (cow’s milk) — sourced from certified farms in New Zealand and Thailand.

SALAD JUICES are homemade raw vegan salad dressing made from real fruits and natural ingredients. They are free from gluten, egg, dairy and refined-sugar. They are great for dippings as well as dressings any veggies.

Our Bread Sticks are not only guaranteed Gluten-Free, they are actually delicious and very healthy snacks.

Bread Sticks are made with certified organic ingredients only:

Buckwheat Flour
Coconut Flour
Flaxseed Meal
Psyllium Husk
Chia Seeds
Sesame Seeds
Himalayan Pink Salt
These Bread Sticks are rich in dietary fiber, protein, vitamins, minerals, essential fatty acids and more. For more details about health benefits of each of our ingredients, please read additional information below.



Cooked in the wood stove for more than 8 hours until it has a dark soy sauce recipe with a unique aroma. Free from any additives, chemicals and no preservatives. Just use small amount to get rich flavor. It adds color to food. Dark soy sauce has a specific smell and taste. When heated from stir-frying, it makes the food taste even more fragrant.

How to use Tapae Brand Salty Dark Soy Sauce: 
Stir-fried basil, stir-fried garlic, stir-fried rice 
Can use as a replacement of fish sauce by cutting garlic, paprika, and squeezing lemon. Makes a perfect dipping sauce for the table.

Praowan Coconut Flower Blossom Nectar is a pure, natural liquid sweetener made from 100% coconut blossom nectar sourced from chemical-free plantations in Thailand. This unrefined nectar has a mild caramel aroma and flavor with no preservatives, no added sugars, and no artificial ingredients. With a glycemic index of around 35, it offers a slower energy release compared to refined sugar.

Ingredients:
100% coconut flower blossom nectar. No preservatives, no added sugar, no artificial colors or flavors.

Nutritional Highlights (per 1 tsp / 5g):
- Calories: 20 kcal 
- Total Fat: 0g 
- Total Carbohydrates: 5.5g (of which sugars 4g)
-  Protein: 0g 
- Sodium: 0mg 
- Iron: 6% NRV 
- Phosphorus: 2% NRV 
- Trace potassium, magnesium, and antioxidants naturally present.

Organically grown in Khon Kaen, Thailand, these black sesame seeds are naturally harvested to preserve their rich, nutty flavor. Packed with healthy fats, protein, and minerals like calcium and magnesium, they support strong bones, heart health, and overall wellness. 

Certified by the Department of Agriculture under the Ministry of Agriculture and Cooperatives of Thailand; produced according to the Organic Thailand Agriculture Standard TAS 9001-2552

Our farmer friends grow organic soybeans and naturally fragrant organic jasmine rice with care and respect for the land. These humble grains begin a slow journey — gently resting in traditional clay jars, where sun and time work their quiet magic.

For over 4 months, the flavors deepen naturally, creating a soy sauce that is rich yet gentle, savory yet smooth. No chemicals, no MSG, no preservatives, no gluten — just honest, wholesome taste, made to be shared around your table.

Ingredients:
• Organic soy bean (12%)
• Natural salt water (80%)
• Organic rice flour (8%)

Made with organic soybeans and organic brown rice, naturally brewed for a rich, authentic flavor.

No artificial additives or preservatives – made from natural fermentation, unlike many commercial soy sauces that contain chemical additives.
Rich in natural amino acids – supports flavor depth and may aid digestion.
Better for gut health – naturally fermented soy sauce contains probiotics that commercial fast-produced versions lack.
Purity and traceability – organic certification ensures non-GMO soybeans and environmentally friendly farming practices.
Fuller, smoother flavor – organic fermentation produces a richer, more complex taste without relying on artificial enhancers.

Kosher certified
USDA Organic Certified
CERES Certified 
TH-BIO-140 Thailand Agriculture

This tangy Thai curry paste is tailored for low-carb cooking, made with traditional herbs and spices and no added sugar or artificial additives.

- No MSG
- No added sugar
- No added preservatives
- No food colouring
- No shrimp paste
(Reduced salt, low sodium formula, no shrimp paste)

From the same time-honored brewing of our naturally fermented soy sauce, these tender, whole organic soybeans are slowly fermented with aromatic organic jasmine rice in traditional clay jars. The result is a rich, savory bean with layers of natural umami and a gentle sweetness.

	• Organic soybean (50%)
	• Natural salt water (35%)
	• Organic rice flour
From organic ingredients, 100% natural.

No chemicals, MSG, or preservatives, No gluten — just pure tradition in every dish.

Organic Brown Hom Mali Rice with a chewy,nutty and delicious texture. Our Hom Mali Rice of the 105 varaity is grown with care by small-scale farmers in the Northeast of Thailand,particularly in Sisaket, Surin, Yasothon and Amnat Charoen provinces, where the best quality of Thai Hom Mali rice is cultivated.

Honey Cup (20 grams*5) 
Raw honey from Golden Blossom Flowers, Sweetener One Shot Daily! Boost your energy by a honey cup a day with whatever menus, increase Antioxidant to your body!

A curated gift set of three sustainably harvested honeys from Chiang Rai: Lychee Blossom, Longan Blossom, and Wild Flower Blossom. Each honey showcases unique floral notes while supporting local farmers and wild-beekeeping traditions.

A rare, limited-harvest honey collected once a year when coffee trees bloom in Lamphun, Thailand. Bees gather nectar from coffee blossoms, resulting in a smooth, floral, naturally sweet honey that supports both Thai farmers and sustainable farming practices.

A low-carb curry paste crafted with authentic Thai spices and herbs, offering a tangy, aromatic base for traditional yellow curries. Free from artificial colors, preservatives, and added sugar.

- No MSG
- No added sugar
- No added preservatives
- No food colouring
- No shrimp paste
(Reduced salt, low sodium formula, no shrimp paste)

Dried Organic Galangal from Baan Unrak is the sun-dried rhizome of the galangal plant, closely related to ginger and widely used in Thai and Southeast Asian cooking. Drying concentrates its warm, citrusy flavor and preserves its naturally occurring compounds. Traditionally valued in Ayurveda and other herbal systems, dried galangal is prized for its potential digestive and antioxidant properties.

 Galangal typically contains fiber, vitamin C, flavonoids, and compounds like galangin that act as antioxidants.

Creamy or crunchy peanut butter packed with plant-based protein, dietary fiber, and naturally occurring vitamins and minerals. Contains monounsaturated (“good”) fats plus folate, niacin, pantothenic acid, pyridoxine (B6), riboflavin (B2), thiamin (B1), vitamin E, and minerals such as magnesium, calcium, manganese, phosphorus, selenium, copper, iron, and zinc.

Ingredients: roasted peanuts (no added sugar), Himalayan pink salt (1%) and Extra Virgin Olive Oil (3%).

Maca powder, a root from the high Andes of Peru and Bolivia, is valued as an adaptogenic superfood that may support energy, mood balance, and vitality. Vegan, gluten-free, and non-GMO.

100% Maca root powder.
Note: Packaging claims “contains 31 minerals, amino acids, and more” but no % breakdown provided.


Maca (Lepidium meyenii) is the root of a vegetable native to the Andes region of Peru. Known as "Peruvian ginseng" (even though it doesn't belong to the same botanical family as ginseng), maca is consumed as a food and is said to boost energy and libido. The taste of maca root powder, which some people dislike, has been described as earthy and nutty.

Premium New Zealand Mānuka honey products certified for their MGO (methylglyoxal) content – the natural compound responsible for Mānuka’s unique antibacterial properties. 100% pure New Zealand Mānuka honey, renowned for its rich antibacterial compounds and unique flavour. Suitable for daily wellness or targeted immune support depending on MGO level.

MGO115+ contains a minimum Methyglyoxal value of 115 mg per 1 kg of honey. Entry level MGO rating for everyday wellness and general support.

Organic White Hom Mali Rice

Organic Riceberry

Raw Pickled Spiced Carrots

Himalayan Pink Salt - Coarse

Chicken Rillette

Cinnamon Ceylon Organic (Powder)

Honey Raw Organic

Flaxseed Golden Meal 350g

Organic Ginger Powder

Black Sweet Soy Sauce

Ayurvedic Golden Ghee

Yuzu & Chia Vinaigrette (Sugar and Oil Free)

Bread Sticks Gluten-free "Petits Batons" Classic

Black Soy Sauce - Salty Flavor

Praowan - Coconut Flower Blossom Nectar

Organic Black Sesame

Naturally Fermented Light Soy Sauce from Organic Soy Beans and Organic Jasmine Rice

Organic Soy Sauce

Keto Sour Curry Paste

Whole Fermented Soybeans (Tao Jiew) from Organic Soy Beans and Organic Jasmine Rice

Organic Brown Hom Mali Rice

Raw Honey Cup - Golden Blossom Honey

Blueberry Vinaigrette

Blossom Honey Boxset

Coffee Blossom Honey

Keto Sour Yellow Curry Paste

Organic Galangal

Peanut Butter 350g

Maca powder 150g

Manuka Honey MGO115+

We are continuously adding new sustainable products. Stay tuned!