Fragrant and spicy taste. We use local ginger. The original species is an old ginger that is 8 months old.

Source: Phan Boon Herb Company, Pa Ko Dam Subdistrict, Mae Lao District, Chiang Rai Province

Ingredients : Ginger powder is 100% organic, so it has a rich flavor without any additives. We only use baking and grinding processing methods. Not through other processes that will lose benefits. Therefore, the sediment that customers see as ginger meat can be eaten. It is recommended to stir all ingredients before drinking.

How to brew : Brew in hot ginger 1 teaspoon / hot water 150 cc. / No sugar added.

Storage: Store in a cool dry place, avoid sunlight and heat. Shelf life is 1 year from the date of manufacture.

Banana flour, prepared with green bananas has long been in use in Africa. The recent popularity of banana flour is mostly because of its gluten-free nature and resistant starch property. It has also been a popular part of various diets such as the paleo diet and other health trends that support a shift in flour choices from wheat to newer gluten-free options. Banana flour has a mild banana flavor, when uncooked, while the cooked version of this flour develops an earthy and even milder flavor. The texture resembles that of lighter wheat flour. It is also a good source of energy, proteins, carbohydrates, and fiber, as per the USDA.

Cooked in the wood stove for more than 8 hours until it has a dark soy sauce recipe with a unique aroma. Free from any additives, chemicals and no preservatives. Just use small amount to get rich flavor. It adds color to food. Dark soy sauce has a specific smell and taste. When heated from stir-frying, it makes the food taste even more fragrant.

How to use Tapae Brand Salty Dark Soy Sauce: 
Stir-fried basil, stir-fried garlic, stir-fried rice 
Can use as a replacement of fish sauce by cutting garlic, paprika, and squeezing lemon. Makes a perfect dipping sauce for the table.

Praowan Coconut Flower Blossom Nectar is a pure, natural liquid sweetener made from 100% coconut blossom nectar sourced from chemical-free plantations in Thailand. This unrefined nectar has a mild caramel aroma and flavor with no preservatives, no added sugars, and no artificial ingredients. With a glycemic index of around 35, it offers a slower energy release compared to refined sugar.

Ingredients:
100% coconut flower blossom nectar. No preservatives, no added sugar, no artificial colors or flavors.

Nutritional Highlights (per 1 tsp / 5g):
- Calories: 20 kcal 
- Total Fat: 0g 
- Total Carbohydrates: 5.5g (of which sugars 4g)
-  Protein: 0g 
- Sodium: 0mg 
- Iron: 6% NRV 
- Phosphorus: 2% NRV 
- Trace potassium, magnesium, and antioxidants naturally present.

Chia seeds (Salvia hispanica) are tiny, nutrient-dense seeds naturally rich in omega-3 fatty acids, plant-based protein, fiber, and antioxidants. They are also a source of calcium, magnesium, and other essential minerals, making them a versatile superfood for everyday meals or as a vegan egg substitute.

Creamy or crunchy peanut butter packed with plant-based protein, dietary fiber, and naturally occurring vitamins and minerals. Contains monounsaturated (“good”) fats plus folate, niacin, pantothenic acid, pyridoxine (B6), riboflavin (B2), thiamin (B1), vitamin E, and minerals such as magnesium, calcium, manganese, phosphorus, selenium, copper, iron, and zinc.

Ingredients: roasted peanuts (no added sugar), Himalayan pink salt (1%) and Extra Virgin Olive Oil (3%).

Made with organic soybeans and organic brown rice, naturally brewed for a rich, authentic flavor.

No artificial additives or preservatives – made from natural fermentation, unlike many commercial soy sauces that contain chemical additives.
Rich in natural amino acids – supports flavor depth and may aid digestion.
Better for gut health – naturally fermented soy sauce contains probiotics that commercial fast-produced versions lack.
Purity and traceability – organic certification ensures non-GMO soybeans and environmentally friendly farming practices.
Fuller, smoother flavor – organic fermentation produces a richer, more complex taste without relying on artificial enhancers.

Kosher certified
USDA Organic Certified
CERES Certified 
TH-BIO-140 Thailand Agriculture

Maca powder, a root from the high Andes of Peru and Bolivia, is valued as an adaptogenic superfood that may support energy, mood balance, and vitality. Vegan, gluten-free, and non-GMO.

100% Maca root powder.
Note: Packaging claims “contains 31 minerals, amino acids, and more” but no % breakdown provided.


Maca (Lepidium meyenii) is the root of a vegetable native to the Andes region of Peru. Known as "Peruvian ginseng" (even though it doesn't belong to the same botanical family as ginseng), maca is consumed as a food and is said to boost energy and libido. The taste of maca root powder, which some people dislike, has been described as earthy and nutty.

SALAD JUICES are homemade raw vegan salad dressing made from real fruits and natural ingredients. They are free from gluten, egg, dairy and refined-sugar. They are great for dippings as well as dressings any veggies.

Ingredients: blueberries, cold-pressed extra virgin olive oil, miso, apple cider vinegar, Himalayan pink salt [Net weight: 150ml]
[Cal: 54 kcal, Fat: 5.2g, Carbs: 1.6g, Protein: 0.1g]

Dried Organic Galangal from Baan Unrak is the sun-dried rhizome of the galangal plant, closely related to ginger and widely used in Thai and Southeast Asian cooking. Drying concentrates its warm, citrusy flavor and preserves its naturally occurring compounds. Traditionally valued in Ayurveda and other herbal systems, dried galangal is prized for its potential digestive and antioxidant properties.

 Galangal typically contains fiber, vitamin C, flavonoids, and compounds like galangin that act as antioxidants.

Turmeric may be the most effective nutritional supplement in existence. Many high-quality studies show that it has major benefits for your body and brain. Please read below for the top 10 evidence-based health benefits of turmeric.

Products from integrated organic agriculture, bio-agriculture and ecological agriculture 
The ripe Pilangasa fruit is deep purple to almost black in color. This purple color contains anthocyanin, which is an antioxidant. It can help prevent free radicals from destroying cells in the body and reduces the risk of heart disease and stroke.

Vitality seeds are a mix of healthy seeds which are beneficial for stronger digestion, bones, and muscles. They are an excellent source of proteins, good oils, minerals, and phytonutrients.

Ingredients: Chia, Coriander, Cumin, Fennel, Fenugreek, Flax (Golden, Brown), Nigella Sativa, Sesame (White, Black), Thai Basil


Authentic Korat-style noodles ready to cook, made with natural ingredients. No added colors, no artificial flavors, and free from preservatives.

Ingredients (approx.):
Spices 55%
Vegetable oil 25%
Sugar 20%

Allergen Information:
Contains fish and soy products.

Nourish your body with one of nature’s most powerful plant proteins. Our soup is made from Wolffia, an aquatic plant naturally rich in complete protein, essential amino acids, iron, and calcium.

Blended with rice powder and coconut cream for smoothness, this lightly sweet melon-flavored soup is comforting, easy to digest, and convenient for daily nutrition. Simply add hot water and enjoy a warm, nourishing drink in minutes.

Why Choose Wolffia?
- Naturally high in plant-based protein
- Contains essential amino acids
- Rich in iron and calcium
- Source of vitamins A and E
- No trans fats
- Easy to digest
- Convenient single-serve sachets

Perfect For:
- Busy professionals needing quick nutrition
- Vegetarians seeking plant protein
- Elderly or children needing gentle nourishment
- Post-illness recovery support
- Light meal replacement or healthy snack

A simple, warm superfood drink designed to support strength, energy, and overall wellness — naturally and sustainably.

Key Ingredients (ส่วนประกอบสำคัญ)
- Wolffia – 40%
- Rice powder – 25%
- Coconut cream powder – 25%
- Natural flavoring – 5%
- Melon flavor – 4%
- Glycine – 1%

Traditional beer mustard recipe combined with a refreshing Thai lager. Delivers a pungent kick to your meal.


Hand-made in small batches with no preservatives or additives. May contain trace amounts of alcohol.

Allergen information: contains mustard, wheat products, and honey

Organically grown in Khon Kaen, Thailand, these white sesame seeds are naturally harvested to preserve their rich, nutty flavor. Packed with healthy fats, protein, and minerals like calcium and magnesium, they support strong bones, heart health, and overall wellness. 

Certified by the Department of Agriculture under the Ministry of Agriculture and Cooperatives of Thailand; produced according to the Organic Thailand Agriculture Standard TAS 9001-2552

Our original recipe Wholegrain mustard. Inspired from European mustards, combined with the best local ingredients.

Hand-made in small batches with no preservatives or additives. Mustard may separate but this is normal. You can just stir it back in.

Allergen information: contains mustard and honey

Made from organic brown jasmine rice, naturally fermented to preserve its authentic taste and beneficial properties.

Supports digestion – naturally fermented, it can help balance gut bacteria.
Boosts metabolism – may aid in regulating blood sugar and improving nutrient absorption.
Rich in antioxidants – helps fight free radicals and supports overall wellness.
Heart-friendly – may help maintain healthy cholesterol levels.
Enhances flavor naturally – adds tang and depth to dishes without artificial additives.
Low in calories – a healthy option for dressings, marinades, and sauces.

Kosher certified
USDA Organic Certified
CERES Certified 
TH-BIO-140 Thailand Agriculture

A robust duck stock crafted from slow-simmered duck bones and aromatics. Perfect for soups, sauces, and braises.

- 0.08 kg
- Made from our free-range organic ducks, mixed with high quality vegetables.
- Natural product with no conservative and no additive added.
- No hormones, no antibiotics and only natural fed

** Kindly note that this product require a minimum quantity for shipping outside Bangkok, please consider reaching the specified minimum quantity before completing your purchase.

Flaxseed comes from the flax plant (also known as Linum usitatissimum), which grows to be about 2 feet tall. It likely was first grown in Egypt but has been cultivated all around the world. The flax plant can be woven into linen — its fibers are two to three times as strong as cotton! Flaxseed is commonly used to improve digestive health or relieve constipation. Flaxseed may also help lower total blood cholesterol and low-density lipoprotein (LDL, or "bad") cholesterol levels, which may help reduce the risk of heart disease.

 Hand-harvested Fleur de Sel: delicate, moist white flakes collected from the first surface crystals of coastal salt pans. 100% natural sea salt — perfect as a finishing salt to add subtle crunch and bright flavor. Ingredients: 100% natural sea salt (fleur de sel).


A concentrated glaze made from duck stock, reduced to enhance flavor. Ideal as a finishing touch for duck dishes or to enrich sauces.

Made from high concentrated free-range organic duck, cooked for 15 hours mixed with high quality vegetables. Natural and high-quality product with no conservative and no additive added.

** Kindly note that this product require a minimum quantity for shipping outside Bangkok, please consider reaching the specified minimum quantity before completing your purchase.

A pure, naturally pink mineral salt harvested from ancient Himalayan rock deposits. Fine-ground for easy use, it contains trace minerals like calcium, potassium, and magnesium that give it a distinctive flavor and subtle pink hue.

Ingredients: 100% Himalayan Pink Rock Salt (fine grind).

Nutritional / Active Components: Naturally contains over 80 trace minerals including calcium, magnesium, potassium, and iron. 

Salad Juices Double Pack: SALAD JUICES are homemade raw vegan salad dressing made from real fruits and natural ingredients. They are free from gluten, egg, dairy and refined-sugar. They are great for dippings as well as dressings any veggies.

Blueberry Vinaigrette
Ingredients: blueberries, cold-pressed extra virgin olive oil, miso, apple cider vinegar, Himalayan pink salt [Net weight: 150ml, Serving size: 1 TBSP (15ml) Cal: 54 kcal, Fat: 5.2g, Carbs: 1.6g, Protein: 0.1g]

Figs & Balsamic Vinegar
Ingredients: Ingredients: figs, cold-pressed extra virgin olive oil, balsamic vinegar, Himalayan pink salt [Net weight: 150ml, Serving size: 1 TBSP (15ml) Cal: 37 kcal, Fat: 3.1g, Carbs: 2.4g, Protein: 0.1g]


A dark volcanic salt with naturally occurring sulfur compounds, giving a strong aroma and an egg-like flavor. Popular in Indian and vegan dishes. Contains trace minerals such as iron, magnesium, and potassium.

Ingredients: 100% Himalayan Black Salt (Kala Namak).

Nutritional / Active Components: Contains sodium chloride plus naturally occurring sulfur compounds, iron, and trace minerals.

Slow-cooked duck, shredded and blended with its own fat to create a rich, traditional French spread — perfect for bread, toast, or canapés.

- Duck 72% – Duck oil 25% – Herbs 2% – Salt and pepper 1%.
- From free-range organic ducks. No hormones, no antibiotics and only natural fed.

** Kindly note that this product require a minimum quantity for shipping outside Bangkok, please consider reaching the specified minimum quantity before completing your purchase.

A versatile all-purpose seasoning powder made from natural ingredients, designed to enhance the flavor of soups, stir-fries, and marinades without MSG or synthetic additives. 

 The seasoning powder retains the aroma of all the herbs (100% coriander root, garlic, and black pepper). Seasoning Powder is one of the secrets of the delicious Thai cuisine. 

- Made from all natural ingredients
- No MSG
- Not mixed with flour
- No added preservatives
- No added sugar
- Keto friendly
- Clean and low carb

A naturally sweet, unrefined sugar made from the sap of coconut blossoms. Retains a gentle caramel flavor and subtle minerals compared to refined sugar.

The coconut sugar is made from the traditional folk wisdom of Phetchaburi people, who still use bamboo cylinders to collect nectar from coconut pollen and natural wood firewood to simmer the sugar. We use only natural saffron to prolong the service life.

Products are certified by the Food and Drug Administration / GMP / HACCP.

Black Salt Powder (Kala Namak) is a naturally occurring rock salt with a distinctive pink-gray hue and a mildly sulfurous aroma. Known for its antioxidant properties, it also contains naturally occurring minerals such as iron, calcium, and magnesium. Traditionally used in South Asian cooking, it brings a tangy, umami-rich flavor to foods and drinks.

Organic Ginger Powder

Banana Flour

Black Soy Sauce - Salty Flavor

Praowan - Coconut Flower Blossom Nectar

Chia Seeds 250g

Peanut Butter 350g

Organic Soy Sauce

Maca powder 150g

Blueberry Vinaigrette

Organic Galangal

Turmeric Curcumin (Powder)

Pilangasa Vinegar

Vitality Seeds

Instant Noodle Korat

Soup Grains Wolffia – Melon Flavor

Beer Mustard

Organic White Sesame

Wholegrain Mustard

Organic Rice Vinegar

Duck Stock

Flaxseed Golden Seeds 250g

Praowan - Natural Sea Salt

Duck Glaze

Himalayan Pink Salt - Fine

Salad Dressing Double Pack

Himalayan Black Salt

Duck Rillette

Natural Seasoning Powder

Cococups - Natural Coconut Sugar

Black Salt Powder

We are continuously adding new sustainable products. Stay tuned!