Salted butter has added salt for flavor, while unsalted butter is pure cream without added salt. HappyLyfe's Unsalted Butter is a great option for those watching their sodium intake.
Yes, butter is a popular choice for baking due to its rich flavor and tenderizing properties. HappyLyfe's Salted Butter is perfect for baking cookies, cakes, and pastries.
Store butter in an airtight container in the refrigerator at a temperature below 40°F (4°C). HappyLyfe's butter products come with airtight packaging for freshness.
Yes, butter can be frozen for up to 6-9 months. Simply wrap the butter tightly in plastic wrap or aluminum foil and place it in a freezer-safe bag. HappyLyfe's butter products can be frozen for later use.
Cultured butter is made by adding live cultures to the cream before churning, giving it a tangy flavor. HappyLyfe's Cultured Butter is a unique and delicious option.
Yes, you can make your own butter at home by shaking heavy cream in a jar until the butterfat separates. HappyLyfe's Heavy Cream is a great option for homemade butter.
European-style butter has a higher butterfat content (around 82%) than American-style butter (around 80%). HappyLyfe's European-style butter is a rich and creamy option.
Yes, butter can be used as a cooking oil, but it has a lower smoke point than other oils. HappyLyfe's Clarified Butter (Ghee) is a great option for high-heat cooking.
To clarify butter, melt it and skim off the milk solids that rise to the surface. HappyLyfe's Clarified Butter (Ghee) is already clarified for convenience.
Yes, butter can add richness and flavor to sauces and marinades. HappyLyfe's Unsalted Butter is a great option for making sauces and marinades.